North Indian Style Lemon Pickle
Lemon pickle is a beloved condiment in North Indian cuisine, known for its tangy and spicy flavors. This traditional pickle is made by marinating lemon wedges in a blend of aromatic spices, oil, and salt, resulting in a deliciously zesty accompaniment that can elevate any meal. The North Indian style of making lemon pickle involves a unique combination of spices such as mustard seeds, fenugreek, turmeric, and chili powder, …